Izakaya Favorites Cooking Class at Cavallo Point (November)

Learn to make Japanese pub favorites like yakitori and takoyaki in this hands-on cooking class.
Cavallo Point's Cooking School is hosting ahands-on Japanese izakaya cooking classon Saturday, November 14. You'll recreate the snacks and skewers that make Japan's neighborhood pubs so beloved, from takoyaki and karaage to grilled yakitori and yakisoba, with a green tea ice cream finale. Best of all, you'll get to sit down and enjoy the fruits of your labor!
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Class Menu:
Yaki Onigiri
Takoyaki
Shio Koji Karaage
Yakisoba Noodles
Chicken and Tokyo Green Onion Yakitori
Beef Kushiyaki
Green Tea Ice Cream with Miso Butter Cookies
***
Tickets: $195+ tax & gratuity
** Includes two drinks (wine, sparkling wine, craft beer or non-alcoholic) and complimentary valet or self-parking.