Trattoria Servino Hosts Southern Tuscany Wine Dinner

Enjoy wines from Cinque Terre, Portofino, and throughout Liguria's landscape with a multi-course menu pairing.
Join Trattoria Servino on Wednesday, September 30 for a delicious deep dive into the wines ofSouthern Tuscany, featuring selections from acclaimed producersFicomontanino and Poderi Sanguineto, paired with a specially curatedmulti-course menu.
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1st Course: CRUDO DI SALMONE (Marin coast king salmon, green zebra tomato 'acqua pazza')
~2024 Ficomontanino, 'Zacinta Revi', Bianco~
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2nd Course: INSALATA DI BARBABIETOLE (red butter lettuce, chioggia beet, shasta almond)
~2024 Ficomontanino, 'Noble Kara', Rosato~
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3rd Course: POLPETTINE PEPERONATA (silver sky ranch beef meatballs, corno di toro peppers)
~2024 Poderi Sanguineto, Rosso di Montepulciano~
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4th Course: FETTUCCINE VERDE AL MONTE (lacinato kale, golden chanterelle, pecorino toscano)
~2022 Poderi Sanguineto, Vino Nobile di Montepulciano~
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5th Course: ARISTA DI MAIALE (sweet water ranch pork sirloin, purple dragon carrot puree)
~2021 Poderi Sanguineto, Vino Nobile di Montepulciano Riserva~
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Dessert: PERE AL VINO ROSSO (poached d'anjou pear, mascarpone, spearmint)
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Cost: $180 for food & wine (Tax and gratuity not included)