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Get into the holiday spirit with a hands-on beverage-making workshop at Slide Ranch! Explore the ranch
Explore Downtown San Rafael
Celebrate the holiday season with a hands-on tamale-making class at Homeward Bound of Marin
Celebrate the season with Stella Heath and her quintet for a special Christmas show paying tribute to two of jazz’s most legendary voices, Ella Fitzgerald and Billie Holiday. The performance will feature timeless songs associated with Ella Fitzgerald, along with stories and historical context surrounding her music and career. Stella and her band will also honor Billie Holiday with...
Price: $75 General Admission $125 VIP Section (Marin Center Fees Included)
Ticket Info: https://tickets.marincenter.org/eventperformances.asp?evt=498
Celebrate the season with The 85s at Sweetwater Music Hall’s 4th Annual Hometown Holiday Bash. The band brings the sound and energy of the 1980s to the stage with a fun mix of rock, pop, and New Wave favorites, making it a festive night for longtime fans and anyone looking for a lively holiday show. This all-ages event is...
Enjoy a night of comedy with a purpose at Stand Up or Die, a benefit for Recover or Die, a nonprofit helping men and women access substance abuse treatment and recovery services. The evening features three comedians and supports access to detox, residential treatment, outpatient care, and other critical recovery services. All proceeds from the event go directly toward...
Start your morning with coffee, conversation, and an impressive collection of vehicles at Marin
Spend your Saturday exploring the Marin Country Mart Farmers Market, held every week from 9:00 am to 2:00 pm, rain or shine. Browse a wide selection of organic produce and locally sourced goods from dozens of vendors offering fresh fruits and vegetables, meats, seafood, baked goods, specialty foods, and more. While you shop, enjoy live music from rotating local...

Fire up the grill for rib eye, chimichurri and empanadas in this hands-on Argentine cooking class.
Cavallo Point's Cooking School is hosting ahands-on Argentine steakhouse cooking classon Saturday, December 12. You'll take a page from the world's most beef-loving country, grilling rib eye with bright chimichurri and pairing it with beef empanadas, bubbling provoleta and humita, then wrap up with a dulce de leche banana pudding. Best of all, you'll get to sit down and enjoy the fruits of your labor!
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Class Menu:
Grilled Vegetables with Burrata
Argentinean Beef Empanadas
Cast Iron Provoleta Fonduta with Grilled Bread