Events Page
Level up your steakhouse game with a Wagyu upgrade in this hands-on cooking class.
Cavallo Point's Cooking School is hosting ahands-on Wagyu steakhouse cooking classon Sunday, December 20. You'll recreate a full steakhouse spread – shrimp cocktail, wedge salad and decadent sides – with Wagyu New York steak as the star, plus a bananas Foster finale. Best of all, you'll get to sit down and enjoy the fruits of your labor!
Class Menu:
Classic Shrimp Cocktail
Little Gem Wedge Salad with Blue Cheese Dressing and Applewood Smoked Bacon
Sauté of Wild Mushrooms with Herbs and Garlic
Four Cheese Scalloped Potatoes
Free Playgroup for children 0-5 years old & their parents/caregivers
Join us for Circle Time, Stories, Music, Movement & More!
(no group on the following dates: 11/24, 12/22, 12/29, 2/16, 4/6)
The Marin City Flea Market’s mission is to uplift local vendors, celebrate cultural diversity, and provide an accessible community space w
Free Playgroup for children 0-5 years old & their parents/caregivers
Join us for Circle Time, Stories, Music, Movement & More!
(no group on the following dates: 11/24, 12/22, 12/29, 2/16, 4/6)
Get your New Year's Eve party ready with luxe, show-stopping appetizers in this hands-on cooking class.
Cavallo Point's Cooking School is hosting ahands-on party appetizer cooking classon Wednesday, December 30. Just in time for New Year's Eve, you'll learn to make elegant, luxe bites – latkes with smoked salmon and caviar, pear and gorgonzola galettes, Wagyu steak bites and gold-leaf chocolate tartlets. Best of all, you'll get to sit down and enjoy the fruits of your labor!
Class Menu:
Potato Latkes with Smoked Salmon, Crème Fraîche and Caviar
Roasted Garlic & White Bean Dip with Rosemary Oil and Crostini